Roasted Butternut and Leek with Blue Cheese and Cheddar
$4.50 – $32.95
Bakewell’s signature rich and creamy egg mixture with specialty fillings, baked in a hand-made flaky crust. Perfection!
Golden chunks of butternut squash, roasted & seasoned, mixed with a savory blend of leeks and tangy blue cheese & a mellow cheddar for full flavored celebration of fall goodness.
PLEASE NOTE: On-line orders must be placed at least one day in advance of desired pickup day. If you want to pick up an order today please give us a call at 269-459-8030.
The quiche is fully cooked and frozen, so all you need to do is warm it up!
Ingredients: Cream(Milk), Butternut Squash, Eggs, Gorgonzola Cheese(Pasteurized Milk, Cheese Cultures, Salt, Enzymes) Cheddar Cheese(Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Flour(Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid) Leeks, Water, Olive Oil, Salt, Onion, Seasoning, Lemon Juice.
Contains: Wheat, Eggs, and Milk ingredients.
3” Petit (4 oz) Serves 1, 4" Small (7 oz) Serves 1-2, 6" Medium (17 oz) Serves 2-4, 8" Large (32 oz) Serves 6-8
Large (serves 6 – 8): $32.95
Medium (serves 2 – 4): $18.95
Small (serves 1 – 2): $9.95
Petit (serves 1): $4.50
Flavor pictured: Goat Cheese with Spinach and Roasted Red Pepper