Mushroom, Swiss Chard & Gruyere Quiche
$4.50 – $32.95
Bakewell’s signature rich and creamy egg mixture with specialty fillings, baked in a hand-made flaky crust. Perfection!
Specially prepared Portabella mushrooms mixed with Swiss chard and Gruyere cheese. If you love mushrooms, you will love this quiche.
PLEASE NOTE: On-line orders must be placed at least one day in advance of desired pickup day. If you want to pick up an order today please give us a call at 269-459-8030.
The quiche is fully cooked and frozen, so all you need to do is warm it up!Ingredients: Mushrooms, Cream (Milk), Eggs, Swiss Chard, Gruyere Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Water, Garlic, Madeira Wine, Apple Cider Vinegar, Brown Sugar, Lemon Juice, Granulated Onion, Thyme, Salt.Contains: Wheat, Egg, and Milk ingredients.
3” Petit (4 oz) Serves 1, 4" Small (7 oz) Serves 1-2, 6" Medium (17 oz) Serves 2-4, 8" Large (32 oz) Serves 6-8
Large (serves 6 – 8): $32.95
Medium (serves 2 – 4): $18.95
Small (serves 1 – 2): $9.95
Petit (serves 1): $4.50
Flavor pictured: Goat Cheese with Spinach and Roasted Red Pepper